Are you also crazy about Mediterranean cuisine? A teaspoon of Finger Lickin' Pizza on your pizza or in your pasta sauce will take you straight over the rainbow to Italy!
Seasoning mix for your Italian meals
For all your homemade Italian meals in a snap!
Are you crazy about the Mediterranean cuisine? A teaspoon of Finger Lickin' Pizza over your pizza or through your pasta sauce will take you straight over the rainbow to Italy! Also delicious sprinkled over a bruschetta or in puff pastry snacks.
Are you ready for a life without ready-made pasta sauces, do you feel too old for frozen pizzas (with some exceptions) and are you done with the anticlimax that ready-to-go pasta brings?
Let us help you out.
With Finger Lickin' Pizza you've added that Italian flavour to your food, so all you have to worry about is the groceries and making sure the pasta doesn't swim in the boiling water for 10 minutes too long.
|Brand||Green Gypsy Spices|
|Diet Type||Low Carb|
|Protein diet: usable in fase||1, 2, 3, 4, After the protein diet|
You can use Finger Lickin' Pizza for all your Italian dishes. Sprinkle it on a pizza for example, or use it to make a great red sauce:
Fry an onion in a wok pan. Add some coarsely chopped tomatoes and a small can of tomato puree and fry until the tomatoes soften. Throw the tomatoes into a blender or food processor and whip the whole thing up. When it's a fine sauce, throw it back in the wok pan, sprinkle in 1 big teaspoon of these herbs and let it simmer on low heat, until your sauce has the right thickness.
This sauce works wonders in a pasta or pizza!
Also delicious: cut up your vegetables, brush them with some olive oil and sprinkle some Finger Lickin' Pizza on top. Place the vegetable slices under a grill for a moment and you have grilled vegetables that you can win with.
Yellowroot, paprika, ginger, garlic, nutmeg, parsley, chilli, cumin, pepper, celery, marjoram,thyme, onion, oregano, rosemary, basil, salt.
Like all our products, our Finger Lickin' Pizza is a pure product, with no added flavours, colours or fragrances, because we don't think they are necessary at all. Our spices don't need any fuss or MSG, they are already tasty on their own!