Agar-agar powder from Natural is made from Atlantic seaweed. This vegetable gelatin is used as a thickening, gelling and binding agent.
Agar-agar powder from Natural is made from Atlantic seaweed. This vegetable gelatin is used as a thickening, gelling and binding agent.
It has a gelling power of 650 Bloom*
Dosage: 3 to 6 grams per liter.
It concerns a pot of 30 gr.
*The gelling power is expressed in Bloom.
The Bloom value is an important value for the quality of gelatin. This value is generally between 50 and 300 for animal gelatin. It is a representation of the gelling power or firmness of edible gelatin.
SKU | Natuurlijk-AgarAgar |
---|---|
Gluten- or Lactosefree | Glutenfree, Lactosefree |
Brand | Natuurlijk Natuurlijk |
Diet Type | Low Carb |
Protein diet: usable in fase | 1, 2, 3, 4, After the protein diet |
Contents | 1 pot of 30 gr |
Ingredients | organic agar-agar powder from atlantic seaweed |